Medical X-Press – The American Heart Association
Put a twist on making colorful eggs this season that is to dye for. Add pigment to eggshells this Easter holiday in an old-fashioned, natural way by using fruits and vegetables. Plus, if you offer up the produce to eat while you’re at it, it will be making a healthy choice for your family. Fruit and veggies provide nutrients, reduce the risks for dangerous health problems and help manage weight. Still, few people are eating enough of them. (more)